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I love hare-today foods but portioning/wrapping is a huge pain. I've also had a ton of issues with freezer burn. Wrapping each portion in freezer paper helps, however it leaks, and can't be thawed easily if I forget to put in in the fridge the day before. It also takes forever to wrap everything and I'm looking for an easier way.

I was actually thinking that I might get a sausage stuffer and start making raw "sausages" for loki. Has anyone tried it. Would the raw casings be an issue (either natural or collagen)? I'm going to be making another huge order and am really wondering if this could work.

Thanks!

[QUOTE="apocalypse910, post: 138701, member: 2858"] I love hare-today foods but portioning/wrapping is a huge pain. I've also had a ton of issues with freezer burn. Wrapping each portion in freezer paper helps, however it leaks, and can't be thawed easily if I forget to put in in the fridge the day before. It also takes forever to wrap everything and I'm looking for an easier way. I was actually thinking that I might get a sausage stuffer and start making raw "sausages" for loki. Has anyone tried it. Would the raw casings be an issue (either natural or collagen)? I'm going to be making another huge order and am really wondering if this could work. Thanks! [/QUOTE]

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